Live King Crab From Norway
Norwegian King Crab: Fun Facts & More
Even though it causes allergies to some people, it cannot be denied that seafood is one of the tastiest dishes. It comes in a variety of ingredients, including crabs. Crabs are many people’s favourite seafood. It has sweet, tasty meat that is worth the price. There are many kinds of crabs, and we can say that a live king crab from Norway is the fanciest one.
Why? It is because Norwegian king crabs are considered the most expensive crab. If you want to taste this fancy seafood, you can order from Aschums Seafood. Aschums Seafood only provides high-quality seafood as they prioritize customer satisfaction. In this article, we will talk about Norwegian king crabs, including its fun facts and more.
Fun Facts About Norwegian King Crabs
There are some fun facts about king crabs that you must know, here they are.
King Crabs Come in 3 Different Kinds
It turns out that king crabs actually come in 3 different kinds, which are red king crabs, blue king crabs, and gold king crabs. But the most popular kind is red king crabs that we can easily find in fancy restaurants.
Rare Dish
It can be said that king crabs are a rare dish. Because the supply of this seafood is rare as well. The reason for this is that king crabs cannot be caught every day just like ordinary crabs. The catching period is only in certain months. Also, the catching process often happens amid extreme weather, such as during storms, lightning, heavy rain, and freezing temperatures.
As the result, the waves in the ocean are extremely risky. Combined with its huge size, catching king crabs is not an easy task, contributing to its expensive price tag. This is also the reason why it needs special fishermen to catch king crabs.
Dangerous Catching Process
King crabs catching is believed to be the most dangerous seafood caught in the world. In October to January, the weather in the ocean is terribly extreme. As it is said before, fishermen who catch king crabs have to face huge waves, thunder, heavy rain, and even storms. Back in 2017, it was reported that 128 out of 100,000 fishermen died when catching king crabs.
Even though it is extremely dangerous, these king crab fishermen receive high salaries due to the high risks. They averagely receive around $20,000 when they need to catch king crabs.
Much Bigger Size Than Ordinary Crabs
According to How Stuff Works, king crabs are a huge crab. It weighs up to 20 pounds or 9 Kg with big legs and thick meat. The interesting thing is that king crab legs are incredibly strong. They can walk around 160 Km every year on their annual post=mating migration journey. It is estimated that a king crab can walk up to 1,6 Km per day. This is why crab legs have thick meat.
Super Delicious Taste
crabs have snowy white meat that tastes super delicious. It is light and sweet, even much more delicious than lobster. Moreover, the meat is thick and very soft.
Super Expensive
Due to its rare supply and life-threatening catching process, king crabs cost a lot of money. This seafood dish costs at least hundreds of dollars. However, it is worth the price.
The price of cooked king crab changes over years. But it costs around $60 to $70 per pound or per 5 grams. A medium-size, cooked king crab costs about $90. Due to its expensive price, not all restaurants are always ready to serve king crabs in their menu.
Why You Should Taste King Crabs
If you have the chance and budget, you should taste king crabs at least once in your lifetime. Here is why.
The Meat is So Soft
King crab meat is soft and sweet, especially the legs. You do not need a cracker to break the king crab shells because they are not as hard as ordinary crab shells. You can crack it with your hands. But if you find it hard, you can use scissors or crackers. You can eat king crab meat the way it is or dip it in sauce.
It Contains High Protein
There is no need to doubt the nutrients contained in king crabs. One king crab leg weighing 134 grams contains 130 calories, 25.93 grams of protein, 2.06 grams of fat, 1436 mg of sodium, and 71 mg of cholesterol. It also contains 1% Vitamin A, 1.7% Vitamin C, 7.9% calcium, and 5.6% iron. 99.2 grams of king crab meat also contains 7 mg of zinc. Zinc itself is an antioxidant that can support the functions of the body immune system and bone mass.
It Contains Enough Sodium for Your Daily Intake
According to Men’s Health, 85 grams of king crab meat contains 911 mg of sodium, 238 mg of phosphor, 53,5 mg of magnesium, 43.4 mcg of folate, 34 mcg of selenium, and 9.8 mcg of Vitamin B12. Humans need 1.500 mg to 2.300 mg of sodium per day. According to the Centers for Disease Control and Prevention, the high sodium contained in king crab meat can maintain fluid and blood volumes in the body.
It is Easy to Cook
It is easy to cook a live king crab from Norway. You can grill it at 190°C for 25 minutes. Before grilling it, smear the king crab first with sauce made from melted butter, garlic, lemon juice, salt, and olive oil. Once it is reddish and cooked, take the meat out and dip it in tartar sauce. Besides grilling it, you can also opt for steaming or boiling king crabs.
Just make sure that you cook it perfectly. As a side dish, you can enjoy your king crab with mashed potatoes or roasted asparagus.
Tips to Cook King Crabs
If you want to steam king crabs, make sure the water is enough to fill 1/3 part of the pot. Add lemons and garlic to the water to season the king crab. This is optional, but suggested if you want to add a soft flavour to king crab meat. You can add 3 sliced lemons and one head of garlic, or you can adjust it according to the size of the king crab you are cooking.
If you want to roast king crabs with an oven, heat the oven at 177⁰C for around 5 minutes to 15 minutes. Put king crabs on a pan covered with aluminum foil. Boil 120 ml water, then pour it into the pan with king crabs. After that, add 60 ml of lemon juice, 3 tablespoons of olive oil, 3 cloves of garlic, 170 grams of butter, and 1 teaspoon of parsley to enrich the flavour.
Smear or pour the seasoning onto the whole crab. Use a kitchen brush to smear the seasoning. Make sure you cover the king crabs with aluminum foil before roasting it in the oven. If you opt for not using aluminum foil, smear the whole king crabs with oil. You can use oil of your choice.
This way, king crabs will not stick on the grill. Enjoy your king crab with sauce of your choice. If you want a simple sauce, you can just use melted butter. If you want richer sauce, you can mix melted butter with 2 tablespoons of lemon juice and 2 teaspoons of garlic powder. You can also opt for adding olive oil and other herbs, such as parsley, oregano, and so on.
About Aschums Seafood
They feature efficient and fast processes to ensure the premium quality of their seafood products.
No matter what seafood products you are looking for, Aschums Seafood is a top one-stop-shop for incredible quality and selection of seafood products at reasonable market rates.
Those are fun facts and things related to king crabs. Do not forget to buy the finest quality of Norwegian king crabs at Aschums Seafood.