Premium Green Tiger Shrimps – Wholesale Export from Norway
Aschums Seafood AB is a premier supplier of Green Tiger Shrimps, sourced from the pristine, nutrient-rich waters of the Atlantic. Renowned for their impressive size, striking appearance, and firm, succulent meat, our Green Tiger Shrimp are the top choice for international seafood importers, high-end restaurants, and catering services worldwide.
Whether you are looking for fresh-frozen bulk shipments or specialized packaging for retail, we provide export-grade quality that meets the strictest international food safety standards. By combining traditional Norwegian fishing expertise with modern cold-chain logistics, we ensure that every shipment of Green Tiger Shrimps retains its natural flavor and texture from the ocean to your kitchen.
Norwegian Green Tiger Shrimps
International buyers prefer Norwegian shrimp exporters for reliability and consistent supply.
Restaurants, catering services, and seafood distributors rely on these shrimps for versatile culinary uses. Green Tiger Shrimp for sale
Buyers of green tiger shrimps
For convenience, buyers can order in bulk or smaller quantities.
export-grade Green Tiger Shrimp from Norway. Competitive pricing and timely delivery make Norwegian suppliers stand out in the seafood market. Importers in Europe, Asia, and North America rely on these shrimps for consistent excellence.
. Packaging ensures long-lasting freshness, even for international shipments. Customers can expect professionalism and transparency in every order.
Therefore, choosing Green Tiger Shrimps in Norway guarantees premium seafood. With trusted Norwegian suppliers, buyers enjoy exceptional taste, reliability, and global market access.
Premium Grading and Quality Standards
Our Green Tiger Shrimp are processed using Individual Quick Freezing (IQF) technology to preserve the delicate texture and sweet, briny flavor profile. We offer various size gradings (count per kg) to suit different market needs, ranging from jumbo sizes for fine dining to standard counts for retail packaging. Each batch undergoes rigorous quality control to ensure it meets EU health standards and international export regulations.
Flavor Profile and Culinary Applications
Known for their striking greyish-green shells and distinct stripes, Green Tiger Shrimp turn a vibrant orange-pink when cooked. Their firm, meaty texture makes them an ideal substitute for lobster in high-end recipes. Whether they are grilled, steamed, or prepared in a traditional Mediterranean seafood pasta, these shrimps maintain their shape and moisture, providing a premium experience for the end consumer.
Sustainable Sourcing from Pristine Waters
Choosing Green Tiger Shrimps from Norwegian suppliers means supporting sustainable fishing practices. Our sourcing adheres to strict environmental guidelines, ensuring that the marine ecosystem remains healthy while delivering the highest-grade seafood to your doorstep. This commitment to sustainability is why global importers prioritize our Norwegian-shipped tiger shrimps over other regions.

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